Icebox Key Lime Pie | America's Test Kitchen

Icebox Key Lime Pie | America's Test Kitchen

www.americastestkitchen.com

Authentic Key lime pie used to be a simple, no-cook dessert. But it contained raw eggs, a no-no in modern times. We develop an eggless refrigerator recipe as bright and custardy as the original.

Keywords

  • Desserts or Baked Goods
  • Dessert Pies
  • Fruit Desserts
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Ingredients

  • 8 whole graham crackers , broken into smaller pieces
  • 2 tablespoons sugar
  • 5 tablespoons unsalted butter , melted
  • 1/4 cup (1¾ ounces/50 grams) sugar
  • 1 tablespoon grated lime zest
  • 8 ounces (227 grams) cream cheese , softened
  • 1 (14-ounce) can sweetened condensed milk
  • 1/3 cup instant vanilla pudding mix
  • 1 1/4 teaspoons unflavored gelatin
  • 1 cup fresh lime juice from 6 to 8 limes
  • 1 teaspoon vanilla extract

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