Cutaway IPA Hot Wings with Pickled Chilis - Edible Nashville

Ingredients

• 3 poundschicken wings
• 2 quartsbeer brine
• 1 quartbuttermilk
• 1 poundassorted chill peppers (we use jalapeño, fresno, and habanero), sliced
• 1 quartpickling liquid (warm), supplied by Tennessee Brew Works
• 1/2 cuphot sauce (we use Cutaway IPA hot sauce)
• 2 tablespoonshoney
• 1/4 cupbutter, room temperature
• 2 quartswater
• 2 cupskosher salt
• 1 cupsugar
• 1bay leaf
• 1 quartcutaway IPA
• 2 quartsapple cider vinegar
• 2 cupssugar
• 1 cupkosher salt
• 3 ouncespickling spice
• 3 cups cutaway ipa