Cauliflower Popcorn Recipe - Cape Schanck Olive Oil
Crispy cauliflower "popcorn" coated in batter and Panko, baked to perfection with Leccino EVOO. Perfect for movie night!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.capeschanckestate.com.au.
Ingredients
- 1 medium size Cauliflower (cut into florets)
- 1 cup Cornflour
- 1 cup ice cold water
- 1 tablespoon Baking Powder
- 1 teaspoon Salt
- 1 teaspoon Paprika
- 2 cloves Garlic (minced)
- 3 tablespoons hot sauce of your liking (eg. Sriracha, spicy chilly sauce)
- 3 tablespoons Leccino EVOO
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