Brioche tressée à la cannelle - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 200 g de lait
- 15 g de levure boulangère fraîche
- 500 g de farine de blé
- 1 pincée de sel
- 90 g de sucre en poudre
- 4 jaunes d'œufs
- 125 g de beurre demi-sel
- 1 c. à soupe d'eau de fleur d'oranger
- 1 - 2 c. à soupe de cannelle en poudre
- 30 g de sucre vanillé
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