Super easy Christmas rum balls - Starts at 60
Making these bite-sized treats over Christmas is a long-held tradition because of how quick, easy and delicious they are!
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Ingredients
- 1/4 cup (50g) chopped raisins
- 1/4 cup (60ml) dark rum
- 3/4 cup (65g) desiccated coconut
- 1 bought chocolate cake, crumbled into 2 cups (about 300g)
- 1/4 cup (60ml) sweetened condensed milk
- Chocolate sprinkles, to coat
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