Pears Bordelaise Recipe | Epicurious
Savor rich, luscious Pears Bordelaise, a classic recipe from James Beard featuring pears in a delicious wine and sauce reduction. Perfect for special occasions or weeknights alike.
Ingredients
- 1 cup red Bordeaux wine
- 2 cups sugar
- 6 peeled whole pears
- 1 jar apple jelly
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