Easy Tzatziki | Recipe Cart
Easy, refreshing tzatziki made with Greek yogurt, cucumber, and dill—perfect for parties or as a dairy snack.
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Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Baking sheet
- Oven
- Refrigerator
Ingredients
- 1 cup Greek whole milk yogurt
- 1 English cucumber, seeded, finely grated and drained
- 2 cloves garlic, finely minced
- 1 teaspoon lemon zest plus 1 tablespoon fresh lemon juice
- 2 tablespoons chopped fresh dill
- Kosher salt
- freshly cracked black pepper
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