Comforting Turmeric Chicken with Bright Herbs and Ginger - Chef Melt

Ingredients

• 1 lb chicken thighs or breasts, no skin or bones
• 1 tablespoon of grated fresh ginger
• 3 minced garlic cloves
• 1 chopped medium onion
• Salt as you like
• ½ tsp ground black pepper
• 1 tsp cumin powder
• 2 tsp turmeric powder
• 6 cups chicken broth with low sodium
• 1 tbsp olive oil
• 1 cup chopped spinach or kale
• 2 stalks of celery, diced
• 2 medium carrots, cut into slices
• Fresh cilantro for the top
• A squeeze of lemon juice (optional)