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Ingredients

• 500 g Chicken Breast
• 4 cloves Garlic
• 1 tsp Salt
• 1 tsp Oregano
• 1 tsp Smoked Paprika
• 0.5 tsp Chili Flakes
• 0.5 tsp Cumin
• 2 tbsp Olive Oil
• 1 tbsp Lemon Juice
• 120 g Low‑Fat Yogurt
• 60 g Light Mayonnaise
• 0.25 tsp Black Pepper
• 3 tbsp Light Butter
• 2 tbsp Fresh Coriander
• 1 tbsp Harissa Paste
• 2 cups Cooked Rice
• 1 medium Cucumber
• 1 tbsp Sriracha
• 2 tbsp Water