Savory Jams Recipe | Land O’Lakes
A trio of sweet & savory jam toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- Apricot Onion Jam
- 2 tablespoons Land O Lakes® Butter
- 1 large (1 1/2 cups) yellow onion, chopped
- 1/2 cup chopped dried apricots
- 1/4 cup firmly packed brown sugar
- 1/4 cup honey
- 1/4 teaspoon salt
- Tomato Rosemary Onion Jam
- 1 medium (1 cup) white onion, chopped
- 1/3 cup firmly packed brown sugar
- 1 (14.5-ounce) can petite diced tomatoes, drained
- 1 teaspoon chopped fresh rosemary
- Bacon Balsamic Onion Jam
- 3 slices thick-cut bacon, * chopped
- 2 medium (2 cups) red onions, chopped
- 2/3 cup water
- 2/3 cup balsamic vinegar
- 1/2 cup firmly packed brown sugar
- 1 teaspoon Dijon mustard
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