Fennel and sesame seed breadsticks recipe
These homemade sesame breadsticks can be made into soft or crispy sticks depending on your taste. They are great to serve at parties with dips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 500g strong white bread flour,plus extra for dusting
- 2 tsp fine sea salt, plus extra
- 1 tsp caster sugar
- 10g fast-action yeast
- 4 tbsp olive oil, plus extra
- 300ml lukewarm water
- 1 tbsp each fennel seeds and sesame seeds, plus extra for sprinkling
- Uncooked polenta for rolling
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