Hot & Sour Cabbage Soup - Center for Nutrition Studies

Ingredients

• 1 Tbsp low sodium tamari
• ¼ tsp liquid smoke (or 1/2 teaspoon smoked paprika)
• ½ a block firm tofu, drained and pressed, cubed
• 1 cup leek, chopped
• 2 tsp garlic, minced
• 5 - 6 baby bella mushrooms, sliced
• 2 Tbsp balsamic vinegar
• 3 cups purple cabbage, chopped
• ½ cup bell pepper, chopped
• ½ cup sauerkraut + 1/2 cup of sauerkraut juice
• 1 tsp caraway seeds
• 7 cups vegetable broth
• 2 tsp low sodium tamari
• 2 tsp - 1 Tbsp Sriracha hot sauce
• 1 Tbsp lime juice