Recipe: Chocolate raspberry truffle ice cream | Style at Home

Recipe: Chocolate raspberry truffle ice cream | Style at Home

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Ingredients

  • 10 oz seedless red raspberry jam
  • 2 cups whipping cream
  • 2 cups whole milk
  • 1 cup sugar
  • 2 tbsp pure vanilla extract
  • 2 tbsp Dutch process cocoa powder
  • Pinch kosher salt
  • 12 oz bittersweet or semisweet chocolate, cut into pieces
  • 7 fresh egg yolks

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