Herb Stuffing
You need to try this I=incredible herb stuffing recipe! Flavourful and loaded with delicious Violife Epic. Crunchy, herby and cheezy!
Keywords
- Main
- meat free Monday
- grated
- blocks
- vegan recipes for beginners
- Easy
- Vegetables
- Bread
- Everyday cooking
- Lunch
- Dinner
- Egg free
- Lactose free
- Nut free
- Vegan
- Dairy free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.violife.com.
Cooking tools:
- Grater
- Oven
- Skillet
- Baking dish
- Mixing bowl
- Aluminum foil
- Chef's knife
- Cutting board
- Stove
- Spoon
Ingredients
- 150 g Violife Epic Cheddar flavour block, grated
- 200 g Violife Mozzarella flavour grated
- 3 tbsp olive oil
- 1 yellow onion, chopped
- 1 pinch salt
- 1 pinch black pepper
- 1 celery stick, in cubes
- 5 carrots, cut into 1/2-inch pieces
- 60 g fresh parsley, chopped
- 700 g vegetable vegan stock
- 500 g french bread, cubed
- 3 tbsp flax seeds in 9 tablespoons water
