German Chocolate Cake – Mehl's Gluten-Free Bakery
Treat yourself to a delicious Gluten-Free German Chocolate Cake from Mehl's Flour. Perfect for birthdays or any chocolate craving!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mehlsglutenfreebakery.com.
Ingredients
- 1 cup dark roast coffee (cooled)
- 2/3 cup water
- 1 cup oil
- 3 large eggs
- 1 cup cocoa powder
- 2 1/4 cups sugar
- 2 Tablespoons baking powder
- 2 1/2 cups Mehl's Gluten-Free All-Purpose Flour
- 1 Tablespoon vanilla
- 3 sticks butter (room temperature or Smart Balance margarine (for dairy-free))
- 1 cup Cream Cheese (or shortening for dairy-free)
- 2 cups coconut flakes
- 1/2 cup cocoa powder
- 1 teaspoon vanilla
- 3 3/4 cups powdered sugar
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