Kid-friendly Middle Eastern Apple "Bourekas" Hand Pies Recipe - Sticky Fingers Cooking
Cooking with kids! Learn to make this kid-friendly Middle Eastern Apple "Bourekas" Hand Pies recipe today.
Ingredients
- No-Roll Pie Crust Dough:
- 1 2/3 C all-purpose flour + more for work surface **(for GLUTEN ALLERGY sub gluten-free/nut-free all-purpose flour)**
- 1/4 tsp salt
- 1 tsp brown sugar
- 1/2 tsp baking powder
- 7 T vegetable oil **
- 1/4 C cold water
- 1 pinch ground cinnamon
- 1 egg + a splash of water for egg wash **(Omit for EGG ALLERGY or sub milk, dairy-free/nut-free milk, or vegetable oil)**
- Apple Filling:
- 3 large apples (your choice of variety)
- 1/3 C brown sugar
- 2 tsp all-purpose flour **(for GLUTEN ALLERGY sub gluten-free/nut-free all-purpose flour)**
- 1/2 tsp ground cinnamon
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