Chilli Con Carne Recipe
Wondering how to perfect your chili con carne? Discover the secrets to a flavor-packed dish that will leave everyone wanting more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cappuccinooracle.com.
Cooking tools:
- Dutch oven
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spoon
- Oven
Ingredients
- 1 1/2 lbs beef cubes (chuck or brisket)
- 2-3 whole dried chiles (such as ancho or guajillo)
- 2 tbsp cumin
- 2 tbsp chili powder
- 1 onion, diced
- 3 cloves garlic, minced
- 1 bell pepper, diced
- 2 cups beef broth
- Salt
- pepper
- Optional: beans, tomatoes, or other preferred vegetables
- Optional toppings: sour cream, cheese, cilantro
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