Steamed Potatoes with Fresh Dill | Christopher Kimball’s Milk Street | Recipes, TV and Cooking Tips

Steamed Potatoes with Fresh Dill | Christopher Kimball’s Milk Street | Recipes, TV and Cooking Tips

www.177milkstreet.com

Forget boiled potatoes—steamed red potatoes (or any low-starch spud), tossed with melted butter & chopped fresh herbs, couldn't be an easier side dish.

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Ingredients

  • 2 pounds red potatoes, unpeeled, cut into 1½-inch chunks
  • 2 tablespoons salted butter, melted
  • 2 tablespoons chopped fresh dill
  • Kosher salt and ground black pepper

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