Filipino Sautéed Mung Beans Recipe | The Thrive Global Cookbook
This Filipino stew is delicious and jam-packed with healthy, hearty, and affordable ingredients.
Ingredients
- 1 cup mung beans
- 3 and 1/2 cups water
- 2 tablespoons olive oil
- 14 ounces tofu, cubed
- 1 onion, minced
- 2 cups whole leaf frozen spinach
- Salt and pepper to taste
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