Salt Crusted Garlic and Herb Potatoes with Fennel | Potato Recipes

Salt Crusted Garlic and Herb Potatoes with Fennel | Potato Recipes

potatogoodness.com

Add intrigue to your dinner party menu with the perfect skin of salt crusted potatoes flavored with garlic, herbs, and fennel.

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Ingredients

  • 2 lbs yellow or fingerling potatoes
  • 3 heaping tablespoons sea salt
  • 1 small bunch of rosemary
  • 6 garlic cloves
  • 1 lemon, zest and a squeeze of juice
  • 3 tablespoons chopped fennel fronds
  • ¼ cup extra virgin olive oil
  • Freshly ground pepper, to taste

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