ROSÉ SANGRIA - Cocktail Recipe | BCLIQUOR
Delight your taste buds with our ROSÉ SANGRIA recipe, featuring peaches, nectarines, strawberries, and a mix of rosé, gin, peach schnapps, and cran-strawberry cocktail—perfect for summer...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bcliquorstores.com.
Ingredients
- 2 peaches, peeled and pit removed
- 2 nectarines, pits removed
- 8 strawberries, hulled
- 1 bottle (750 ml) fragrant rosé wine
- ½ cup (125 ml) gin
- ½ cup (125 ml) peach schnapps
- 2 cups (500 ml) cran-strawberry cocktail
- ½ cup (125 ml) fresh lemon juice, strained
- ice cubes
- 2 cups (500 ml) plain soda water
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