Chickpea Ramen - Half Cup Habit

Ingredients

• 1 tbsp toasted sesame oil
• 1 in fresh ginger (peeled and finely minced)
• 4 cloves garlic (peeled and finely minced)
• 8 cups vegetable or chicken broth
• 15 oz can chickpeas (drained and rinsed)
• 1 oz dried shiitake mushrooms
• 2 cups fresh shiitake mushrooms (sliced)
• 2 packages of Instant Ramen noodles
• 2 cups kale (stems removed and thinly sliced)
• 1 cup shredded carrots
• ½ cup green onions (diced, to garnish)
• 2 tbsp sesame seeds (to garnish)
• 4 soft boiled eggs (to garnish)