Tortilla cones – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Namak (Salt) 1 tsp or to taste
• Kali mirch powder (Black pepper powder) 1 & ½ tsp
• Lehsan powder (Garlic powder) 1 tsp
• Paprika powder ½ tsp
• Boneless Chicken julienne cut 500g
• Anday (Eggs) whisked 2 or as required
• Breadcrumbs 1 & ½ Cups or as required
• Cooking oil for frying
• Dahi (Yogurt) hung 1 Cup
• Mustard paste 1 tbs
• Tahini paste 3 tbs
• Hara dhania (Fresh coriander) chopped 2 tbs
• Namak (Salt) ¼ tsp or to taste
• Iceberg roughly chopped 2 Cups
• Tamatar (Tomato) deseeded & julienne 1 Cup
• Pyaz (Onion) thinly sliced & washed 1 Cup
• Jalapenos chopped ¼ Cup
• Lemon juice 1 tbs
• Namak (Salt) ½ tsp or to taste
• Kali mirch (Black pepper) crushed ½ tsp
• Tortilla 4-6 or as required
• Cooking oil/Butter