END OF SUMMER BRUSCHETTA
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at avajaneskitchen.com.
Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Bread knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 2-3 pounds fresh tomatoes, any variety
- 5 tablespoons AJK extra-virgin avocado oil, divided
- 3 cloves garlic
- 1 loaf crusty French or Italian bread, sliced
- 1 bunch fresh basil leaves, sliced
- Colima Sea salt
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