Tropical Coconut Lime Shrimp – Adoro Olive Oils & Vinegars
Ingredients: ¾ lb. large shrimp or prawns (about 15), shelled and deveined 1 Tbsp. Persian Lime Olive Oil ¼ tsp. sea salt Pinch chili flakes ¼ cup Coconut White Balsamic Vinegar ½ thinly sliced...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adorooilsandvinegars.ca.
Cooking tools:
- Nonstick skillet
- Chef's knife
- Paring knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Stove
- Spatula
- Plate
Ingredients
- ¾ lb. large shrimp or prawns (about 15), shelled and deveined
- 1 Tbsp. Persian Lime Olive Oil
- ¼ tsp. sea salt
- Pinch chili flakes
- ¼ cup Coconut White Balsamic Vinegar
- ½ thinly sliced red bell pepper
- ¼ cup diced red onion
- ¼ cup chopped mango
- 1 Tbsp. chopped fresh cilantro
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