Honeycomb | Recipe | Kitchen Stories

Name: Honeycomb | Recipe | Kitchen Stories
Ingredients: Step 1/4 80 g caster sugar 2 tbsp golden syrup Put the sugar and syrup in the pan. Mix until the ingredients melt and start to bubble.; 80 g caster sugar; 2 tbsp golden syrup; Step 2/4 ¾ tsp Bicarbonate of soda Then add the bicarbonate of soda and mix until it goes fluffy.; ¾ tsp Bicarbonate of soda; Step 3/4 Pour the mixture into a tin with grease proof paper covering it.; Step 4/4 Let it harden then break and ready to eat.

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Keywords

snack
kid friendly
vegan
sweet
gluten free
prepare ahead
pescetarian
comfort food

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Ingredients

Step 1/4 80 g caster sugar 2 tbsp golden syrup Put the sugar and syrup in the pan. Mix until the ingredients melt and start to bubble.
80 g caster sugar
2 tbsp golden syrup
Step 2/4 ¾ tsp Bicarbonate of soda Then add the bicarbonate of soda and mix until it goes fluffy.
¾ tsp Bicarbonate of soda
Step 3/4 Pour the mixture into a tin with grease proof paper covering it.
Step 4/4 Let it harden then break and ready to eat.