Snack Mousse "Vinaigrette with Sprat" Recipe 2023 with Pictures Step by Step
How to cook a Snack Mousse "Vinaigrette with Sprat" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs...
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Cooking tools:
- Chef's knife
- Cutting board
Ingredients
- 2 pieces Potatoes (boiled)
- 1 piece Carrot (boiled)
- 1 piece Beetroot (boiled)
- 1 piece Onion
- 200 grams Sprats (spicy salting)
- 3 pieces Cucumber (salted, small)
- 1 tablespoon Lemon juice (or to taste)
- 2 tablespoons Sunflower oil (unrefined)
- 4 slices Bread (black, custard)
- 1 clove Garlic
- Salt (to taste)
- Black pepper (to taste)
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