Sausage Rolls - PantryLink Recipes
This sausage roll recipe makes 16 golden, savory, flaky rolls. People often bake the sausage roll whole, then cut it up. But I've found that if you cut them int
Ingredients
- 1 pound ground pork
- 2 tablespoons finely minced onion
- 1 clove crushed garlic
- 1 tablespoon minced fresh sage
- 1 tablespoon dry bread crumbs
- 1.25 teaspoons kosher salt , or to taste
- 0.5 teaspoons freshly ground black pepper
- 0.25 teaspoons ground coriander
- 0.25 teaspoons dried thyme
- 0.13 teaspoons cayenne pepper
- 0.13 teaspoons freshly grated nutmeg
- 1 egg
- 1 teaspoon water
- 1 sheet frozen puff pastry , partially thawed
- 2 teaspoons Sesame seeds for garnish
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