How to make Spicy Tadke Wala Beetroot Pomegranate Raita Recipe
Spicy Tadke Wala Beetroot Pomegranate Raita is a refreshing and flavorful Indian yogurt-based side dish. This raita is made with grated beetroot, juicy pomegranate seeds, and a tempering of spices....
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- Spicy Tadke Wala Beetroot Pomegranate Raita Recipe
- How to cook Spicy Tadke Wala Beetroot Pomegranate Raita Recipe
- Ingredients of Spicy Tadke Wala Beetroot Pomegranate Raita Recipe
- Instructions for Spicy Tadke Wala Beetroot Pomegranate Raita Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/2 cup Yogurt
- 1/4 cup Grated Beetroot
- 1/8 cup Pomegranate Seeds
- 1/2 tablespoon Chopped Coriander Leaves
- As required Salt To Taste
- 1/4 tablespoon Oil
- 1/4 teaspoon Mustard Seeds
- 1/4 teaspoon Cumin Seeds
- as needed A Few Curry Leaves
- 1/2 Green Chilies, Chopped
- as per your need Extra Pomegranate Seeds And Coriander Leaves For Garnish
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