COCONUT JALAPEÑO MARGARITA – Coconut Merchant
Planning summer drinks with a spicy twist? Shake up this coconut jalapeño margarita, with alcoholic and alcohol-free options.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coconut-merchant.com.
Ingredients
- 1 1/2 shots tequila (or swap for x lime juice if alcohol free, you’ll need to add sugar syrup/sweetener of choice of opting for this version) or mezcal for a slightly spicier version!
- 150ml Organic Coconut milk (we used our Tetra Pak version but the canned one would work just as fine! Drinkable coconut milk – e.g. our UFC Velvet –would not work for this recipe as it's too thin)
- 30ml Orgeat
- 1 shot Lime juice (omit adding more if already on the alcohol free version)
- 1 Serrano pepper (sliced)
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