Butter-Paneer-Masala - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Ingredients
- 4 Knoblauchzehen
- 30 g Butter
- 150 g Zwiebeln
- 20 g Ingwer, frisch
- 800 g passierte Tomaten, aus der Dose
- 30 g Mandeln, gehobelt
- 2 EL Bockshornkleeblätter, getrocknet
- ½ TL Zimt
- ¼ TL Nelken, gemahlen
- ½ TL Cayenne-Pfeffer
- 30 g Honig
- 1 ½ TL Salz
- 200 g Erbsen, TK
- 100 g Sahne
- 400 g Paneer
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