Espresso-Cardamom-Rubbed Pork Chops | Oregonian Recipes

Name: Espresso-Cardamom-Rubbed Pork Chops | Oregonian Recipes
Ingredients: 1/4 cup finely ground espresso-roast coffee beans; 1/4 cup kosher or sea salt; 1/4 cup firmly packed dark brown sugar; 3 tablespoons hot paprika; 1 tablespoon ground cardamom; 1 tablespoon ground ginger; 2 teaspoons garlic powder; 4 bone-in, center-cut loin pork loin chops, 3/4 to 1 inch thick (about 10 ounces each)

recipes.oregonlive.com

The assertive espresso-cardamom mixture that seasons these chops pairs beautifully with grill-roasted new potatoes or thickly sliced and grilled sweet potato...

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Ingredients

1/4 cup finely ground espresso-roast coffee beans
1/4 cup kosher or sea salt
1/4 cup firmly packed dark brown sugar
3 tablespoons hot paprika
1 tablespoon ground cardamom
1 tablespoon ground ginger
2 teaspoons garlic powder
4 bone-in, center-cut loin pork loin chops, 3/4 to 1 inch thick (about 10 ounces each)