Gluten-Free Spiced Carob Cookies | HerbaZest
These crunchy, aromatic carob cookies are perfect for dipping in coffee or tea, making them a perfect treat for autumn celebrations. Make them today!
Ingredients
- 3 tablespoons of HerbaZest Carob Powder
- 1 1/2 cups of almond flour
- 1/4 cup of arrowroot powder
- 1/3 cup of honey
- 1/2 teaspoon of baking soda
- 1 teaspoon of vanilla extract
- 1/4 cup of coconut oil (melted)
- 1 teaspoon of ground cinnamon
- Salt (a pinch)
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of ground ginger
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