Nugget Markets The Baconian Grilled Cheese Recipe

Ingredients

• 12 ounces bacon, cut into lardons 12 ounces bacon, cut into lardons 12 ounces bacon, cut into lardons
• 2 red onions, julienned 2 red onions, julienned 2 red onions, julienned
• 1 yellow onion, julienned 1 yellow onion, julienned 1 yellow onion, julienned
• 1 cup red port wine 1 cup red port wine 1 cup red port wine
• ½ cup Marsala wine ½ cup Marsala wine ½ cup Marsala wine
• ¼ cup red wine vinegar ¼ cup red wine vinegar ¼ cup red wine vinegar
• 3 tablespoons granulated sugar 3 tablespoons granulated sugar 3 tablespoons granulated sugar
• 8 slices croissant bread 8 slices croissant bread 8 slices croissant bread
• 6 ounces fontina, sliced ¼-inch thick 6 ounces fontina, sliced ¼-inch thick 6 ounces fontina, sliced ¼-inch thick