Bitter Italian Sour
Bitter, sour and somehow silky smooth--perfect before an Italian dinner.
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Cooking tools:
- Sour glass
- Freezer
- Cocktail shaker
Ingredients
- 1 1/2 ounces Plymouth Gin or any London dry gin
- 1/2 ounce Leopold Bros Aperitivo
- 3/4 ounce fresh lemon juice
- 1/2 ounce simple syrup
- 1 egg white
- 1 generous dash Regans' Orange Bitters No. 6
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