4-Ingredient Candy Cane Chocolate-Covered Pretzels

4-Ingredient Candy Cane Chocolate-Covered Pretzels

www.yayforfood.com

Need a last minute holiday treat or quick DIY gift idea? Make these Candy Cane White Chocolate Pretzels! No-bake and ready in 25 minutes!

View full recipe on www.yayforfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yayforfood.com.

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Cooking tools:

  • Blender
  • Food processor
  • Double boiler
  • Meat tenderizer
  • Microwave
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Zip-top bag
  • Freezer
  • Measuring cup

Ingredients

  • 3 (heaping) cups / 3½ oz. mini salted pretzels
  • 2 (heaping) cups / 12 oz. white chocolate chunks/chips
  • ½ cup / 4 oz. peppermint candy canes, crushed* (see first note)
  • 1 tablespoon vegetable (or neutral) oil

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