Prawn Tostadas – Seema Pankhania
Prawn tostadas are a delightful Mexican-inspired dish, combining crispy tortillas with juicy, marinated prawns and fresh toppings. Perfect as a light lunch,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seemagetsbaked.com.
Ingredients
- 300g raw prawns
- aguachile dressing
- One bunch coriander
- 2 limes
- 2-3 jalapeños
- A pinch of salt
- 2 Avocados
- 6 Corn tortilla
- 1/2 red onion, thinly sliced and soaked in cold water
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