Homemade Brown Sugar Breakfast Pastries | C&H® Sugar

Ingredients

• <p>2 1/2 cups Flour
• 1 tsp Salt
• 1 cup Cold unsalted butter, cubed
• 1/4 to 1/2 cup Ice water</p>
• <p>1 1/4 cups C&amp;H® Light Brown Sugar
• 1 Tbsp Cornstarch
• 1/4 tsp Salt
• 1/4 tsp Cinnamon
• 3 Tbsp Unsalted butter, softened
• 1 Tbsp Heavy cream
• 1/2 tsp Vanilla extract</p>
• <p>1 large Egg white
• 1 tsp Water</p>
• <p>2 Tbsp Heavy cream</p>
• <p>1 Tbsp Unsalted butter, melted
• 1/8 tsp Salt
• 3/4 cup C&amp;H® Powdered Sugar
• 2 Tbsp Heavy cream</p>