Make-Ahead Broccoli Salad - Food Gardening Network
Another new essential to your Easter menu is this make-ahead recipe. The flavors actually get better the longer they mingle together in the salad so feel free t
Ingredients
- Dressing 3/4 cup mayonnaise
- 1/4 cup sugar
- 1 tablespoon balsamic vinegar
- Salad 1 1/2 pounds broccoli, chopped into bite-size pieces
- 1 cup raisins
- 3/4 cup cashew pieces 1 small shallot, finely
- chopped (about 1/4 cup)
- 4 ounces cheddar cheese, cut into bite-size cubes
- 6 slices bacon, cooked and crumbled
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