Oat Blueberry Muffins Recipe | Chelsea Sugar
Oat Blueberry Muffins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- 1 cup Edmonds Standard Grade Flour
- 2 tsp Edmonds Baking Powder
- ½ cup desiccated coconut
- ½ cup rolled oats
- 1 cup blueberries or 1 punnet (125gms)
- ½ cup Edmonds Wholemeal Flour
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 60g butter, melted
- 1 cup Meadow Fresh Original Milk
- ½ tsp Edmonds Baking Soda
- ¼ cup Chelsea Golden Syrup
- Chelsea Icing Sugar to dust
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