Spit-Roasted Pineapple Recipe
This cinnamon-grilled pineapple comes served on a spit, just like Brazilian rotisseried meats. The spit-roasted fruit makes a stunningly original dessert.
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Cooking tools:
- Grill
- Spit
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Pastry brush
- Whisk
- Plate
Ingredients
- 1 whole ripe golden pineapple
- 1 cup sugar
- 2 tablespoons ground cinnamon
- 1 teaspoon ground cloves
- 3 tablespoons butter, melted
- Spiced whipped cream (optional)
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