Seven-Minute Frosting Recipe
Retro seven-minute that marries egg whites and sugar to give your cakes and cupcakes piles of fluffy, marshmallow-y swirls.
Ingredients
- 1 cup plus 2 tablespoons (250g) sugar
- 1/3 cup water
- 4 egg whites
- 1 tablespoon light corn syrup
- 1/4 teaspoon cream of tartar
- Pinch salt
- 1 teaspoon vanilla extract
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