Pumpkin Muffins Recipe

Pumpkin Muffins Recipe

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Pumpkin Muffins with cinnamon, nutmeg, and raisins. Perfect for breakfast or tea, made with pumpkin, butter, and sugar. Yield: 24 servings.

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Ingredients

  • 6 tablespoon Unsalted butter (1 stick)
  • 1 cups Granulated Sugar
  • 1½ cups Canned pumpkin
  • 2 Eggs
  • 2 cups All-purpose flour
  • 2 teaspoon Baking poseder
  • 1½ teaspoon Cinnamon
  • ½ teaspoon Nutmeg
  • ¼ teaspoon Salt
  • 1 cups Milk
  • ½ cups Chopped pecans or walnuts
  • ½ cups Raisins
  • 1 tablespoon Cinnamon free sugar

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