Baked Italian Sausage Tortellini Recipe
Try our Baked Italian Sausage Tortellini recipe! This kid-friendly dish combines cheese tortellini and sausage for a delicious, easy-to-make meal.
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Cooking tools:
- Pot
- Saute pan
- Mixing bowl
- Round baking dish
- Oven
- Stove
- Instant-read thermometer
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Spoon
Ingredients
- 16 ounces Premio Premio Cheese & Basil Italian Sausage
- 20 ounces frozen or fresh cheese tortellini
- 2 tablespoons extra virgin olive oil
- 1 teaspoon seasoned pepper
- 1 teaspoon dried basil
- 1 small onion
- 2 1/2 cups marinara sauce
- 1/2 cup marscarpone cheese
- 1 small handful fresh basil leaves, chopped or julienned
- 6-8 slices mozzarella cheese or 2 – 4 ounces, grated
- 1/4 cup freshly grated Parmesiano Regiano Cheese
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