Full Draw Archery - Garlic and Herb Elk Roast

Full Draw Archery - Garlic and Herb Elk Roast

www.fulldrawarcheryhsv.com

Sear an elk roast with a simple spice rub, then sauté onions and mushrooms in flavored butter for a rich, flavorful dish. Perfect for special occasions!

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Ingredients

  • 3 to 4 lb elk roast
  • Salt
  • Pepper
  • Garlic powder
  • Olive, avocado, or vegetable oil
  • Bacon grease (optional)
  • 1 large onion, diced
  • 1 8oz package of sliced mushrooms
  • 1 stick softened butter
  • 3 to 4 garlic cloves
  • 2 to 3 sprigs of fresh rosemary
  • Beef broth
  • Cornstarch or flour
  • Roasting dish

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