Baked Scallops Healthy Cookbook
Baked Scallops Recipe from the Healthy Cookbook, fish
Ingredients
- Olive oil spray
- 16 (1 lb) large sea scallops
- 1/4 cup panko crumbs
- 1 1/2 tbsp Parmesan cheese
- 1 tbsp fresh minced parsley
- 1/4 tsp dried oregano
- 1/4 tsp salt (halved)
- Juice of 1 lemon (halved)
- 2 1/2 tbsp melted butter
- 1 tbsp white wine
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