Pimento Cheese Jalapeno Poppers with Hot Honey Vinaigrette – Bear Mountain BBQ
Turn up the flavor with these Pimento Cheese Jalapeño Poppers from Bear Mountain BBQ ambassador Brandyn Baker. Jalapeños are stuffed with creamy, smoky pimento
Ingredients
- 8 large jalapenos – halved lengthwise and seeds/membranes removed
- 1 cup pimento cheese – store bought or homemade
- BBQ seasoning
- 16 slices of bacon
- ½ cup hot honey
- ¼ cup apple cider vinegar
- 2 tbsp Dijon mustard
- 1 tbsp olive oil
- 2 tbsp mayonnaise
- pinch of salt
- Bear Mountain BBQ Tailgating Pellets
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