Giant Easter Cookie - Laura Secord
Giant Easter CookieIngredients200 ml of butter, room temperature1 cup and ¾ of golden brown sugar2 egg yolks1 tsp of vanilla2 cups of all-purpose flour1 tsp of baking powder200 g of Laura Secord...
Keywords
- chocolate
- chocolat
Ingredients
- 200 ml of butter, room temperature
- 1 cup and ¾ of golden brown sugar
- 2 egg yolks
- 1 tsp of vanilla
- 2 cups of all-purpose flour
- 1 tsp of baking powder
- 200 g of Laura Secord crunchy mini eggs
- 5 mini Secord eggs
- About 250 g of Laura Secord milk chocolate spread (to taste)
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