Avocado Toast With Cucumber and Radish

Name: Avocado Toast With Cucumber and Radish
Ingredients: 2 pieces Chicken Breast buy fresh; 200g Ground Beef; 4 Eggs batches flax eggs* (2 flax eggs = 2 Tbsp flaxseed meal / 14 g + 5 Tbsp / 75 ml water); 1 ½ cups peeled and chopped golden potato or sweet potato (large bite-size pieces); cup chopped walnuts or pecans (or sub other nut or seed of choice); fresh herbs, such as chopped parsley and/or cilantro; 2 cups washed and picked over for stems; 300g Mayonaise light mayonnaise; 1 tablespoon honey (light brown sugar or maple syrup also works)

lanutricionera.com

View full recipe on lanutricionera.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at lanutricionera.com.

Share this recipe:

Cooking tools:

Kitchen scale
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Mixing bowl
Whisk
Skillet
Stove
Colander
Spoon
Pot
Peeler
Fork
Plate

Ingredients

2 pieces Chicken Breast buy fresh
200g Ground Beef
4 Eggs batches flax eggs* (2 flax eggs = 2 Tbsp flaxseed meal / 14 g + 5 Tbsp / 75 ml water)
1 ½ cups peeled and chopped golden potato or sweet potato (large bite-size pieces)
cup chopped walnuts or pecans (or sub other nut or seed of choice)
fresh herbs, such as chopped parsley and/or cilantro
2 cups washed and picked over for stems
300g Mayonaise light mayonnaise
1 tablespoon honey (light brown sugar or maple syrup also works)