Hard apple cider sangria – Laylita's Recipes
Hard apple cider sangria recipe made with hard apple cider, assorted fall/winter fruits, spiced ginger simple syrup, apple liqueur, sparkling wine and dry apple
Ingredients
- 2-3 cups of your choice of sliced assorted fall/winter fruit: apples
- ~½ cup of Calvados or apple liqueur/brandy (adjust to taste)
- ½ cup ginger simple syrup ( - can also use regular simple syrup or honey, add more or less based on your preference)
- 3-4 cinnamon sticks - optional
- 1 bottle (750-1000ml bottle of hard apple cider, chilled)
- 1 bottle (750 of sparkling wine, chilled)
- 10-15 ounces dry apple soda (chilled – can also use sparkling water or sparkling apple juice)
- Fruit slices
- Cinnamon sticks
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